We provide a variety range of cakes and desserts for various occasions. All of our products are made on our premises by our pastry chef, Vincent Kim, and we do not use any pre-mixes.
‹We use all the best ingredients such as
– Belgian 60% Dark Chocolate
– Belgian White Chocolate
– Pastes from France
– Puree from France
– Fresh Cream and Dairy products from NZ
– Fresh Fruits bought daily
Vincent Kim has been working in this area for 21 years and he puts his skills into every work he does in order to provide the best cakes with a high standard of quality. Also, our cakes are designed by a professional designer which creates a very unique and gorgeous looking.
Collaboration with our Patissier and Artist will make our cakes very special and makes suitable for any special occasion! Our cakes will capture your heart not only by its taste, but also by its appearance.